Downslope Spiced Rum is based on a dry Maui cane with 19 different spices in a unique infusion process. This process yields different primary impressions at different serving temperatures. It is thus a darling of mixology professionals. This spiced rum is unique and excellent with tea or lemon... or in combination.
Awards:
Bronze Medal: New York World Spirits Competition
Bronze Medal: San Francisco World Spirits Competition Beverage
